Roasted Coffee Beans Arabica/Robusta

  • Type: Roasted Coffee Beans
  • Shape: circular, round, oval or elliptical with pointed tips
  • Taste: strong, harsh taste, with a grain-like overtone and peanutty aftertaste
  • Aroma: Neutral Woody Aroma, Earthy
  • Raw Material: Arabica/Robusta Coffee Beans
  • Color: Dark Brown
  • Size: 16-18-20
  • Grade: AA
  • Processing: Natural Method (Washed, Dried), Roasted
  • Cultivation Type: Common
  • Drying Process: AD, FD
  • Usage: Drinking, Confectionary Products
  • Packaging: Export Standard
  • Shelf time: 2 years
  • Certification: ISO 22000, HACCP, HALAL, BRC, FSMA
  • Place of origin: Dak Lak, Lam Dong
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