Desiccated Coconut – High fat – Med grade
- Pangaea VN Desiccated coconut is made from Coconut meat (or coconut kernel) that is soaked, cut, pasteurized, dried and cooled on a modern production line that meets the strict international standards.
- The qualified organic desiccated coconut is milky white and scent similar to typical characteristics of coconut. It will be packaged, pressed and warehoused after testing through a metal detector to ensure the product quality and safety for the consumers.
- It is used in the preparation of sweets, confectionery, curry preparation…
- During our production process, all steps are strictly supervised and controlled, from raw material input to final products, and toxic chemicals are absolutely free of use to make sure our products meet international standards
Size and rate |
· > 2.8 mm : 4% max
· >1.4 mm : 46% min · < 1.4 mm : 40% max · < 1 mm : 10% max |
PACKAGING:
7kg, 8kg, 9kg, 10kg, 11.34kg, 22.68kg, 25kg, 45kg, 50kg
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